Wine from the Mosel

Riesling from 40-60-year-old vines that has spontaneously aged for 10 months on its fine yeast in a 1,200-litre Stockinger tonneau. Vineyard: Winnnger Röttgen. Producer: Knebel Brüder.

Delicate pinot noir from 70% de-stemmed fruit picked in a prime section of the Winninger Domgarten. Bravo Tobi!

More and more and thus far with each vintage even more convincing, Gernot Kollmann is pushing Immich-Batterieberg (one of the oldest wine estates of the Mosel valley) into the small but fine group that produces really great dry Rieslings along the Mosel.

Magnificent Pinot Noir from the Terrassenmosel! 92 points in Mosel Fine Wines. Our rating: ***** stars. Great balance, fine wood aging and sheer elegance. The pinot noix from Winningen!